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What is the product concerned?
A product recall was launched by the government platform Rappel Conso concerning nets of sardine sold in the traditional fish section of a Leclerc store.
Here is the information to remember:
- Product category : food
- Subcategory : fishing and aquaculture products
- Product Name : sardine fillet
- Marque : unbranded
- Batch concerned : lot 26.255 BL
- Packing date : 20/04/2026
- Packaging : product sold in bulk in the traditional department
- Marketing period : from April 21 to 24, 2026
- Conservation : product to keep in the refrigerator
- Health mark : FR 56 121 035 CE
- Sales area : Whole France
- Affected distributor : Center E.Leclerc Sélestat
What are the risks if I ate the sardine fillet product?
The product is being recalled due to presence of histaminea molecule that can cause food poisoning sometimes called “scombroid poisoning”.
According to health authorities, symptoms can appear between 30 minutes and a few hours after consuming the food. The main signs observed are:
- facial redness;
- facial swelling;
- headaches;
- feeling of heat;
- malaise ;
- nausea;
- vomiting;
- diarrhea.
People with allergies or sensitivities are particularly at risk and may also develop significant respiratory problems requiring urgent treatment.
What should I do if I purchased the affected product?
If you purchased this sardine fillet affected by the recall, it is recommended:
- of no longer consume the product ;
- of destroy it ;
- or return it to the point of sale for a refund.
In the event of symptoms after consumption, in particular difficulty breathing or a strong allergic reaction, it is advisable to consult a doctor or the emergency room quickly.
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